Friday night Sami talked me into going to the International Dinner on campus. For $10 for students, $16 for everyone else you get to try a wide variety of dishes from different countries. Even though the food was prepared by Chartwells, it was still pretty good. The menu was as follows:

Salad:

• Tunisian Couscous Salad – North Africa
• Baba Ganouj (roasted eggplant dip) – Middle East
• Kim Chi (fermented cabbage) – Korea

Entree:

• Pork with Dumplings & Cabbage – Czech Republic
• Pad Thai (meatless) – Thailand
• Hungarian Chicken Paprika – Hungary

Side Dish:

• Cauliflower Curry – Nepal
• Jamaican Rice with Peas – Jamaica
• Lecso (simmered peppers & tomatoes) – Hungary

Dessert:

• Conconut Toto – Jamaica
• Apple Strudel – Czech Republic

As you can see, its quite the variety. Every got a recipe book as well. Any bets what I’ll make first?